Thursday, October 15th 2015

James Wynbrandt, Author

“The Excruciating History of Dentistry -Boston Edition”

Venue:

Brasserie JO
The Colonnade Hotel
120 Huntington Ave
Boston

 

Menu:

First Courses:

French Ham Crêpe Gratin

Smoked Salmon Crispy Potatoes, Horseradish Cream

Boston Bibb á la Française Lemon Vinaigrette

Belgian Endive Bleu d’Auvergne, Apples, Walnuts, Lemon Vinaigrette

 

 

Entrées:

Roasted Salmon Provence Style, Lemon Beurre Blanc

Roasted Chicken Herbes de Provence Pomme Purée, Peas á la Française

Entrecôte Béarnaise, Pomme Frites

 

Desserts:

Composition of Classic Brasserie JO Desserts

 

Notes: